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Tapanappa – 5 star winery rating

Arguably the most interesting of all new wineries to be announced in Australia over the past few years. Its partners are Brian Croser of Petaluma, Jean-Michel Cazes of Chateau Lynch-Bages in Pauillac and Societe Jaques Bollinger, the parent company of …

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The West Australian, Fresh – Ray Jordan – 19th January 2006

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The World Of Fine Wine – Sara Basra – Issue 10 2006

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Money Magazine – Peter Forrestal – December/January 2006

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Gourmet Traveller WINE – Jeremy Oliver – December/January 2006

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Wine Spectator – 15th of December 2005

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Winewise, Volume 21 Number 5 – Lester Jesberg – December 2005

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The Weekend Australian – James Halliday – November 19th-20th 2005

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body + soul – John Fordham – 30th of October 2005

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The Age – Ralph Kyte Powell – 25th of October 2005

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Australian Financial Review – Tim White – 21st of October 2005

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Brisbane News – Tony Harper – 12th – 18th of October 2005

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The Sydney Morning Herald – Huon Hooke – 4th of October 2005

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Decanter – Steven Spurrier – October 2005

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Decanter – Steven Spurrier – September 2005

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Brian Croser and Tapanappa

September 28, 2005

By Clive Platman

©2005, The Birmingham Post

Now in his mid-50s, Brian Croser is regarded by many authorities as the greatest Australian winemaker of his generation. Nominated as Decanter 2004’s “Man of the Year”, Croser is the …

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Wine International Magazine – Robert Joseph – September 2005

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Fine Expressions – Tom Cannavan – July/August 2005

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Restaurant Magazine – Peter McCombie – July 2005

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A very interesting debut

A very interesting debut release. This wine is the result of a project between the Croser family of Piccadilly Valley in South Australia and the Bollinger family of Champagne and the Cazes family of Lynch Bages, Bordeaux. Brian Croser has …

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Tapanappa sees the light of day

This September will see the release of an exceptionally distinctive South Australian red from a triumvirate of Brian Croser (Petaluma), the Cazes family (Ch Lynch Bages) and Bollinger (as announced here last year).

Tapanappa 2003, a 70:20:10 blend of Cabernet …

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