Author: Mike Frost
Source: The Courier Mail
Review Date: Jun 2010

Tapanappa 2004 Whalebone Vineyard Cabernet Shiraz: This complex and seamless red shows mulberry and blackberry fruit, with spice and licorice on the nose and palate and fine dusty tannins on the finish. Try it now with roast lamb or cellar for another five years or more. $80. Rating: 94

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