A sheeer delight from the get-go, with grilled peach and toasted hazelnuts. There’s a creaminess, almost a milky panacotta like offering, with perhaps a little herb – sage – steeped.
The palate is crisp, taut – a certain minerally quality and intensity through the mid to back palate. A touch of struck mack funkiness and a delightful line of grapefruity acidity tidying up the finish. Yes, this is good.