Recognition

This parcel has performed so impressively in 2020, with trademark white-peach aromas and a subtle lemon-cream edge. The oak is so well integrated here. There’s impressive seamlessness on the palate with citrus-nuanced stone fruit carrying so long and fresh. Thrilling …

If you cast your mind back to the very beginning of Covid last year you might think the Four Horseman of the Apocalypse got a head start when fires ravaged many vineyards in the Eastern States. But their work was …

The chardonnay vines on the Tiers Vineyard in the Piccadilly Valley are all now well over 30 years old though some were planted in the late 1970s. This is an intense glide of beautiful chardonnay flavour. It had me hooked …

If chardonnay is indeed making a comeback, it’s through wines like these where much of the excitement dwells. The trio of Tapanappa Adelaide Hills chardonnays are about cool climate viticulture, attention to detail and commitment to a style that is …

Light straw colour. Cashew nut, straw, biscuit and creamy lees aromas, restrained and fresh and delicate, but extremely intense and concentrated on the middle palate. The acidity is searing, a trifle domineering perhaps, but will easily be absorbed by any food. Long, …