Author: Campbell Mattinson
Source: Halliday Wine Companion
Review Date: Aug 2024
This pure-fruited wine needs time to show its best. It tastes of pear, flint, peach and riverstones, with hay, lemon and cedarwood about the edges. It shows both power and control, but for the moment, it seems backward and a little surly. It will flourish in time.
94 Points
Cellar Door opens daily, 11am – 4pm
15 SPRING GULLY ROAD
PICCADILLY SA 5151
PHONE (08)7324 5301
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