Author: Gary Walsh
Source: Wine Front
Review Date: Jun 2024
Lots of liquorice, mint, black fruit, camphor, cedar. Medium to full-bodied, lots of black fruit and mint, tobacco laced, with grainy tannin grip, shows some warming alcohol, but pulls cool and long on the finish, albeit a little grainy and drying.
92 Points
Cellar Door opens daily, 11am – 4pm
15 SPRING GULLY ROAD
PICCADILLY SA 5151
PHONE (08)7324 5301
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