Recognition

Piccadilly Chardonnay 2010 – 94 points

Author: James Halliday
Source: Australian WIne Companion
Review Date: Jul 2011

Bright mid-gold; a restrained and elegant bouquet of white peach, grapefruit, cashew and well handled toasty oak; the palate is fresh on entry and deeply textured with a generous core of sweet fruit; laser like acidity draws out the finish to a long, even and toasty conclusion.

94 points / 5 goblets – Drink by: 2016

15 SPRING GULLY ROAD
PICCADILLY SA 5151
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