Dean Taylor: CEO, Wine-Ark
ONE DOZEN OF EACH:
Tapanappa Foggy Hill Pinot Noir, Fleurieu Peninsula
Tapanappa Whalebone Vineyard Cabernet Shiraz, Wrattonbully
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Source: Gourmet Traveller WINE
Review Date: Jun 2010
Dean Taylor: CEO, Wine-Ark
ONE DOZEN OF EACH:
Tapanappa Foggy Hill Pinot Noir, Fleurieu Peninsula
Tapanappa Whalebone Vineyard Cabernet Shiraz, Wrattonbully
Cellar Door opens daily, 11am – 4pm
15 SPRING GULLY ROAD
PICCADILLY SA 5151
PHONE (08)7324 5301
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