Author: Campbell Mattinson
Source: The Wine Front
Review Date: Dec 2023
I had to double-check the vintage on this wine but it’s definitely a 2023 in 2023. Not that there’s anything greatly unusual about that.
Pear, lemon, a little flint, and sprays of hay and sawdust. Pure of fruit and integrated of oak. It tastes as young as it is; it’s not raw, but it’s really just building itself into an adult wine. Length, balance and flow all have an air of assurance.
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15 SPRING GULLY ROAD
PICCADILLY SA 5151
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