Author: Josh Raynolds
Source: Stephen Tanzer's International Wine Cellar
Review Date: Jun 2010
92 points.
Pale yellow. Highly perfumed nose offers a complex array of smoky, leesy citrus and pit fruit aromas underscored by toasty oak and sweet butter. The fresh peach and yellow plum flavors possess impressive depth and are nicely brightened by fresh floral and baking spice notes. Impressively precise for a wine with such flavor impact. The juicy, persistent finish features traces of peach pit and toffeed orange. Lots going on here.
Cellar Door opens daily, 11am – 4pm
15 SPRING GULLY ROAD
PICCADILLY SA 5151
PHONE (08)7324 5301
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Liquor Licensing Act 1997
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