Worth collecting – Tapanappa 2007 Tiers Chardonnay

Author: Windsor Dobbin
Source: Travel & Living Issue 37
Review Date: Jun 2010

From the winemaker’s family vineyard in the Piccadilly Valley of the Adelaide Hills, this is indisputably one of Australia’s finest chardonnays. Barrel-fermented and lees-stirred, it has wonderful varietal character with superb fruit assisted by subtle oak.

Drink with free-range roast chicken.

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