Tapanappa Tiers Vineyard Chardonnay 2008

Author: Bob Tyrer
Source: Sunday Times (UK)
Review Date: Nov 2010

Work of art from Brian Croser, the Australian wine master. But still young, so pour into a jug for an hour to develop its flavours – stone, nuts, citrus honey – and don’t serve it too cold. About 12C ought to be right.

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