While the quality of Australian Chardonnay is improving exponentially, Brian Croser’s Tiers remains among the finest as it glides into its fifth decade. Consecutive, near perfect and slightly cooler vintages in the Piccadilly Valley in the Adelaide Hills have once again produced a delicate and pure white with grapefruit and nectarine flavours: satisfying in the mid-palate, yet ith a tight, minerally edge.