Medium to full yellow colour. A complex but youthful lanolin, wool, nut-toffee and lightly floral bouquet gives entrée to a tight, slightly shrill, high-acid palate. Very fine, tight and long. The acidity is almost a tad overdone alone, but with the right food it would sing. Fruit does the talking: the complexing factors are there but well in the background. A very smart wine which will improve with cellaring.
Sunday 1st of December “Piccadilly Pick-a-Dozen
10am - 1pm, Tapanappa Winery. Load up the car with wine for the festive season!
Taste and buy wines from Terre a Terre /DAOSA, Tapanappa, CRFT, Barratt Wines and Greenhill WInes.
Sausage sizzle, coffee, cherries and flower stall!