Merlot-dominant blend – but don’t let that put you off.
It’s both fresh and substantial, oaked but brimful of fruit. It’s carved with tannin but the momentum of flavours charges through regardless. It tastes of boysenberry and black cherry, blackcurrant, coffee-cream and spearmint. It’s a full-bodied red but it feels alive. Vigorous good health, you might say. Super.
The Wine Front