Sunday 1st of December “Piccadilly Pick-a-Dozen
10am - 1pm, Tapanappa Winery. Load up the car with wine for the festive season!
Taste and buy wines from Terre a Terre /DAOSA, Tapanappa, CRFT, Barratt Wines and Greenhill WInes.
Sausage sizzle, coffee, cherries and flower stall!

Piccadilly Valley 2017 Chardonnay Latest Reviews

A very attractive premium regional wine - 2017 Piccadilly Valley Chardonnay

Author: 
Stuart Robinson
Source: 
The Vinsomniac
Review Date: 
May 2019

Brian Croser is undoubtedly the Godfather of Adelaide Hills Chardonnay, first planting the region to the variety some 40-odd years ago.

Broad and powerful wine, instantly you feel seduced by its quite intoxicating allure of stonefruit, citrus and oak. The palate suggests sandalwood meets a subtle cinnamon tinged spice. Has substance, yet also a gentle flowing length across the length of the palate.

As ever balance is key, and that elegant wine combined with acidity will see this hold well. At ten dollars cheaper than Shaw + Smith's M3 it's a very attractive premium regional offering.

93 points

Wine Companion 2020

Author: 
James Halliday
Source: 
Halliday Wine Companion 2020
Review Date: 
August 2019

Tiers Vineyard Chardonnay 2017
This is the oldest of the three Tiers Vineyard blocks, with 2ha planted in '70 of what Croser calls the OF clones, which has a history to make Conan Doyle happy. It's a Californian clone that was eradicated there because of leaf roll virus - the cuttings were not infected when Croser brought them to Australia. The vinification was the same as for the 1.5m, but this is decidedly more complex than its sibling, confidently filling the mouth with balanced fruit flavours.
96 points (2031)

"It has balance, flavour and elegance nicely sewn up" - 2017 Piccadilly Valley Chardonnay

Author: 
Campbell Mattinson
Source: 
Wine Front
Review Date: 
April 2019

Well priced, well made, well grown and well flavoured. If I was out and about and I saw this, I wouldn’t hesitate. It’s driven by apple-like flavours but stonefruit, cedarwood and honeysuckle characters come into play too. It has a refreshing wash of acidity and it gives the impression that it will be better again given extra time in bottle. But right now it has balance, flavour and indeed elegance nicely sewn up.

93 points

"Intense and Savoury" - 2017 Piccadilly Valley Chardonnay

Author: 
Toni Paterson
Source: 
The Real Review
Review Date: 
February 2019

Wafting oatmeal aromas introduce a textural palate brimming with juicy lemon flavours. There is a beautiful vein of integrated acidity supporting the fruit. Intense and savoury

92 points

"3 Top Chardonnays"

Author: 
Huon Hook
Source: 
HuonHook.com
Review Date: 
October 2018

Tiers Vineyard Chardonnay 2017

Light, bright yellow colour, with a restrained bouquet showing some oak spice, plus citrus fruits and an edgy mineral quality, and the palate is taut and refined, intense and focused, reserved and still emerging from its shell. Intensity, line and length. It's a beautiful wine now and is promising to deliver more in the future.

95 points

Tiers Vineyard 1.5m Chardonnay 2017

The bouquet is smoky and oak-kissed with a hint of marzipan or raw almond, while the palate is light-bodied and lean, admirably restrained and delicate. Tight, refined, penetrating flavour. Its straightforward in its youth, and enjoyable to drink now, although I suspect it will build much more complexity if cellars a while.