Author: Nick Butler
Source: The Real Review
Review Date: Apr 2020
Bright and deep ruby-red colour. Loads of toasty oak and green rhubarb, eucalyptus and red licorice. Ripe red strawberries and cranberries wrestle with ambitious tannins and dried herb sinew. Tannins are chalky and ripe. It’s a bit of an assault on the senses right now. Needs time and air to soften its stance
92 points
Cellar Door opens daily, 11am – 4pm
15 SPRING GULLY ROAD
PICCADILLY SA 5151
PHONE (08)7324 5301
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